| عنوان البحث | ملخص البحث |
| UTILIZATION OF COOPERATION BETWEEN AGRICULTURAL TRAILS AND TECHNOLOGICAL EVALUATION OF ARTICHOKE TO PREPARE BISCUITS FOR DIABETICS | |
| EFFECT OF ORGANIC COMPOST AND MINERAL N FERTILIZERS APPLIED INDIVIDUALLY OR IN DIFFERENT COMBINATION RATES ALONG WITH SEAWEED EXTRACT ON VEGETATIVE GROWTH, TUBER DEVELOPMENT, DRY WEIGHT AND GROWTH ANALYSIS OF POTATO PLANTS. | |
| EFFECT OF STORAGE ON THE OIL CHARACTERISTICS OF SOME SNACK FOODS | |
