| عنوان البحث | ملخص البحث | 
							| evaluation of chemical components of some terfezia varities and using its flour to support the bread |  | 
							| evaluation of chemical contents of medical plant silybum marianum |  | 
							| influence of harvesting time on the chemical components of laurus nobilis |  | 
							| influence of heating on some seed oil |  | 
							| Effect of storage under inert gasses on chemical composition of soybean |  |